Midwest Vegetable Production Guide 2001

Bill Hutchison, Dept. of Entomology, University of Minnesota, St. Paul, Minn.

The new edition of the 2001 Midwest Vegetable Production Guide for Commercial Growers (BU-7094-S) is now available. Due to the Food Quality Protection Act (FQPA), company mergers, and the development of new pesticide technology, many of the pesticide options and legal labels change each year. This publication includes pesticide updates for insecticides, herbicides and fungicides and is edited by vegetable specialists in Indiana, Illinois, Iowa, Minnesota and Missouri. In addition, many new sections are added each year including easy look-up tables. The 2001 Guide can be orderd by calling 612-625-8173 (UofM Extension Distribution Center) or by contacting your MN county extension office. Ask for publication BU-7094-S. Retail price $11.00.

Co-Editors: Bill Hutchison, Department of Entomology, University of Minnesota, hutch002@tc.umn.edu
Jeanne Ciborowski, IPM Program, Minnesota Department of Agriculture, jeanne.ciborowski@state.mn.us
Cindy Tong, Department of Horticulture, University of Minnesota, ctong@extension.umn.edu
Production Editor: Suzanne Wold, Research Specialist, University of Minnesota, woldx018@tc.umn.edu

Disclaimer
Reference to products in this publication is not intended to be an endorsement to the exclusion of others which may have similar uses. Any person using products listed in this publication assumes full responsibility for their use in accordance with current directions of the manufacturer

Last Revised January 24, 2001.
The University, including the Minnesota Extension Service, is an equal opportunity educator and employer.©1999 Minnesota Extension Service, University of Minnesota. All rights reserved. Contact copyright@extension.umn.edu for information on reproduction or use of this material.