MN - Vegetable IPM Newsletter

In this issue:

Feature Article: New Study Documents Benefits from IPM

Value Estimates for Fresh Market Vegetable Crops

Snap Bean Insecticide Trial 2000

Federal Organic Rule Become Effective

Monsanto Discontinues Sales of Bt Potatoes

Vol. 3 No. 3   April 2, 2001

Value Estimates for Fresh Market Vegetable Crops


          Gross Value ($)
Crop Area Planted (Acres) Area Harvested (Acres) Production (1,000 Cwt) Value ($1,000) Per Acre Planted Per Acre Harvested
Artichokes ¹ 9,300 9,300 930 73,910 7,947 7,947
Asparagus ² 79,530 74,030 2,026 182,390 2,293 2,464
Beans, Lima ¹ 2,700 2,500 75 2,475 917 990
Beans, Snap ¹ 90,260 82,260 3,085 154,414 1,711 1,868
Broccoli ² 130,800 130,800 16,880 481,459 3,681 3,681
Brussels Sprouts ¹ 3,200 3,200 512 21,180 6,619 6,619
Cabbage ¹ 77,950 75,230 25,267 273,032 3,503 3,629
Cantaloupe ¹ 106,970 102,710 20,840 374,110 3,497 3,642
Carrots 112,940 111,380 38,589 497,202 4,402 4,464
Cauliflower ² 43,700 43,500 6,889 217,534 4,978 5,001
Celery 27,110 26,910 18,119 266,321 9,824 9,897
Corn, Sweet 254,900 236,400 23,641 418,617 1,642 1,771
Cucumbers ¹ 59,750 57,450 11,571 204,674 3,426 3,563
Eggplant ¹ 3,300 3,300 793 18,980 5,752 5,752
Escarole/Endive ¹ 3,300 3,100 556 13,235 4,011 4,269
Garlic ¹ 33,000 33,000 5,610 268,776 8,145 8,145
Honeydew 27,900 26,600 4,828 91,040 3,263 3,423
Lettuce            
Head 206,600 205,400 75,490 1,324,119 6,409 6,447
Leaf ³ 48,780 48,610 10,387 299,250 6,135 6,156
Romaine ³ 34,600 34,350 9,858 190,944 5,519 5,559
Onion 175,070 165,910 68,769 728,772 4,163 4,393
Peppers, Bell ¹ 57,650 56,200 14,959 479,512 8,318 8,532
Spinach ¹ 24,500 22,700 3,265 102,322 4,176 4,508
Tomatoes 119,090 115,190 32,777 1,040,382 8,736 9,032
Watermelons ¹ 197,900 179,300 39,923 305,017 1,541 1,701
Total 1,930,800 1,849,730 436,459 8,029,667 4,159 4,341

¹ Estimates reinstated with the 1992 crop
² Includes processing total for dual usage crops
³ First year of estimate is 1992

Source: Vegetable Final Estimates 1992-1997. Agricultural Statistics Board. January 1999. NASS, USDA, and Nebraska Vegetable Newsletter, Jan., 2001.

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Co-Editors: Bill Hutchison, Department of Entomology, University of Minnesota, hutch002@tc.umn.edu
Jeanne Ciborowski, IPM Program, Minnesota Department of Agriculture, jeanne.ciborowski@state.mn.us
Cindy Tong, Department of Horticulture, University of Minnesota, c-tong@tc.umn.edu
Production Editor: Suzanne Wold, Department of Entomology, University of Minnesota, woldx018@tc.umn.edu


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Disclaimer
Reference to products in this publication is not intended to be an endorsement to the exclusion of others which may have similar uses. Any person using products listed in this publication assumes full responsibility for their use in accordance with current directions of the manufacturer


Last Revised March 29, 2001.
The University, including the Minnesota Extension Service, is an equal opportunity educator and employer.©2001 Minnesota Extension Service, University of Minnesota. All rights reserved. Contact copyright@extension.umn.edu for information on reproduction or use of this material.